CARRAJUNG ESTATE

Amidst the undulating vineyards of Central Gippsland, Carrajung Estate (formerly Tom’s Cap Vineyard) stands as a pillar of the region’s growing list of wine destinations.

Enjoy the refined flavours of our locally grown wines, crafted with a dedication to sustainability and quality. Combined with a new restaurant featuring local produce and a series of cottage offering luxe accommodation, Carrajung Estate makes for an excellent home base from which to explore all that Gippsland has to offer.

Explore Carrajung Food & Wine

Our restaurant offers an exciting new dining experience to Central Gippsland. With a commitment to using seasonally available ingredients, Head Chef Pat Haney at Carrajung Estate Restaurant create dishes each week that showcase the region’s freshest produce.

The menu is carefully crafted with new specials each week to pair perfectly with estate-grown wines, resulting in a harmonious symphony of flavours. Immerse yourself in the breathtaking surroundings while taking in the sweeping vineyard views, making Carrajung Estate Restaurant one of the best restaurants in Gippsland for experience food and wine enthusiasts.

About us:

A shared love of home renovation brought co-owners Rebeka and Ivy together back in 2019. They went on to work on two major renos together before finding and falling (deeply!) in love with the former Tom’s Cap vineyard in the heart of Gippsland. Together, they’re transforming Carrajung Estate into a luxe destination offering inviting designer accommodation, world-class food, and damn good local wine.

Website: carrajung.com.au

Email: hello@carrajung.com.au

Ph: 51942215

Address: 322 Lays Road, Willung South

Opening hours:

Accommodation open 7 days
Restaurant Fri - Sun for lunch and dinner - bookings essential. Thurs - Sun from November.
Tastings are available in the restaurant, while the cellar door is undergoing renovations